The Wallace clan located in Hemingford, Quebec, has made maple syrup for over 200 years.
The Chesley Wallace Family established Mountain Maple Products in 1964 on St. Joseph Island, ON. Pioneering with maple tubing and vacuum systems they tapped 300 trees in 1965. In 1986 Don Manchur became a valuable working partner and today they tap 7000 trees and are expanding yearly.
Old technology and modern equipment, limestone based soils, clean air, and healthy hard maple trees give us an edge, producing natural organic excellent flavoured syrup.
Mountain Maple Products
are available all year round.